TIZIO AKA 1 HND MEC Posted May 14, 2014 Report Posted May 14, 2014 Just donated, getting things ready!
aldebaran Posted May 14, 2014 Report Posted May 14, 2014 We should also save Ashley a spot on the campsite since she's arriving late Friday evening.
Piston Slapper Posted May 14, 2014 Report Posted May 14, 2014 We should also save Ashley a spot on the campsite since she's arriving late Friday evening. So... is someone else getting the grill and such before she gets there? Is this something we need to find someone to take care of? I would but I won't be there til friday night either.
floggingmike Posted May 14, 2014 Report Posted May 14, 2014 So... is someone else getting the grill and such before she gets there? Is this something we need to find someone to take care of? I would but I won't be there til friday night either. I'll be there early on if need be
Kevin. Posted May 14, 2014 Report Posted May 14, 2014 Still gonna dyno? you can have my spot if you want it
Kevin. Posted May 14, 2014 Report Posted May 14, 2014 I will probably sell my spot then, or dyno it with a stock tune
Timbo Slice Posted May 14, 2014 Report Posted May 14, 2014 I would after I get my tune if it's an AWD dyno. We'll talk on Friday after my tuning session.
andyb5 Posted May 14, 2014 Report Posted May 14, 2014 In the past the dyno has been FWD. Timo, you can pull the fuse (#17 in the trunk) for the Haldex and your car is now FWD.
Timbo Slice Posted May 14, 2014 Report Posted May 14, 2014 you can have my spot if you want it Define "have".
R MOOSE Posted May 15, 2014 Report Posted May 15, 2014 Ash, and I have been text bombing for the last month. I will be meeting the grille guy at the gate And on another note: Stopped by the local butcher...He didn't have the ground meat ready (for me to make my sauce) so I got 10lbs of boneless chicken! 3/4 of it is for the regulars, the other 1/4 of it is for people who eat HOT at least once a day.
aldebaran Posted May 15, 2014 Report Posted May 15, 2014 Ash, and I have been text bombing for the last month. I will be meeting the grille guy at the gate And on another note: Stopped by the local butcher...He didn't have the ground meat ready (for me to make my sauce) so I got 10lbs of boneless chicken! 3/4 of it is for the regulars, the other 1/4 of it is for people who eat HOT at least once a day. Thanks Dan, I just got the email. So do you need me to hold a camping spot for Ashley?
aldebaran Posted May 15, 2014 Report Posted May 15, 2014 That might be a good idea. OK let's do this. I'll come look for you when I arrive. I plan on being there late morning/early afternoon on Friday. After you pick a camping spot we'll put Ashley between our cars. It'll be easier to hold the spaces that way.
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